Professional supply · B2B
Fresh produce
Fresh produce sourced around origin, season and buyer requirements. Product specifications and transport constraints are considered together before we prepare a proposal.

01 / Your selection
What we can source
- Passion fruit and other fruit from the supply chains under review.
- One-off purchases or recurring supply requirements.
- Origin, size and maturity specified in the sourcing brief.
Products & buying references
Specify your requirements: every product is subject to an availability check and quotation.
- Passion fruitOrigin, variety, size and maturity.Prepare an enquiry ↗
- Fresh mangoesVariety, size and ripeness stage.Prepare an enquiry ↗
- Fresh pineapplesWeight, size and carton configuration.Prepare an enquiry ↗
- AvocadosVariety, size and receiving requirements.Prepare an enquiry ↗
- BananasVariety, ripeness and supply-chain planning.Prepare an enquiry ↗
- PapayasSize, maturity and presentation.Prepare an enquiry ↗
- Lemons & limesVariety, size and visual quality.Prepare an enquiry ↗
- Oranges & citrusVariety, season and carton weight.Prepare an enquiry ↗
- Fresh gingerOrigin, presentation and packaging.Prepare an enquiry ↗
- Other tropical fruitSpecifications and seasonality to assess.Prepare an enquiry ↗
02 / Formats & volumes
A clear brief.
A comparable offer.
Carton size, net weight, fruit size and pallet configuration are agreed with the supplier. Volumes and timing depend on harvests, available capacity and the selected freight option.
These depend on the product, supplier and destination. The written quotation specifies them alongside currency, payment terms and delivery conditions.
03 / Freight & documents
Plan the shipment from the start
Fresh produce requires coordinated planning for packaging, temperatures, transit time and receiving. Origin and destination documentation and checks are addressed with the relevant specialists.
Payment, freight & customsPractical questions
Before you enquire
Can we start with a trial shipment?
We can assess a trial shipment. Its size depends on the product, supplier, freight and receiving arrangements.
Can you assess a regular supply programme?
Share your weekly or monthly requirements. Frequency and volumes must be confirmed for the season and supply chain.